A New Paleo Delight.by Jennifer Higgins on 10/28/10
Thursday, May 13, 2010
Mmmmm. A new Paleo delight. Crandall found it. A Pan de Higo Almendrado, from Spain. Translated as Fig Almond Cake. My kids said it was in no way a "cake", but that does not diminish it's deliciousness. It is basically mashed up figs pressed with whole almonds. The ingredients are: Pajarero Figs and Marcona Almonds. That is a good ingredient list.